Akihito Yagi

A Simple Screening Method for Antioxidants and Isolation of Several Antioxidants Produced by Marine Bacteria from Fish and Shellfish

Tomohiro Takao, Futoshi Kitatani, Naoharu Watanabe et al. · Bioscience Biotechnology and Biochemistry · 1994 · 535 citations

Engineering, Oxidative Stress, Aquatic Food System +16

Chemical forms of aluminum in xylem sap of tea plants (Camellia sinensis L.)

Akio Morita, Hideki Horie, Yousuke Fujii et al. · Phytochemistry · 2004 · 106 citations

Chemical Engineering, Tea Plants, Botany +4

Chlorophyllone-a, a new pheophorbide-a related compound isolated from as an antioxidative compound

Kanzo Sakata, K Yamamoto, Hiromi Ishikawa et al. · Tetrahedron Letters · 1990 · 86 citations

Biosynthesis, Bioorganic Chemistry, Biochemistry +10

Geranyl 6-O-β-d-xylopyranosyl-β-d-glucopyranoside isolated as an aroma precursor from tea leaves for oolong tea

Wenfei Guo, Kanzo Sakata, Naoharu Watanabe et al. · Phytochemistry · 1993 · 72 citations

Bioorganic Chemistry, Oolong Tea, Tea Leaves +4

(<i>S</i>)-Linalyl, 2-Phenylethyl, and Benzyl Disaccharide Glycosides Isolated as Aroma Precursors from Oolong Tea Leaves

Wenfei Guo, Ryuji Hosoi, Kanzo Sakata et al. · Bioscience Biotechnology and Biochemistry · 1994 · 65 citations

Food Chemistry, Biosynthesis, Benzyl Alcohol +12