Postharvest Biology and Technology · 1998 · 77 citations · 22 references
AgricultureFood ScienceHorticultural SciencesFood PreservationFruit SciencePostharvest PhysiologyFruit PreservationFruit RipeningFruit StorageFruit WashingCut Surface IntegrityFresh-cut Fruit ProcessingFresh-cut ProcessingFresh-cut Quality MaintenancePostharvest Physiology Of FruitsSurface Property Changes After SterilizationThin Slices
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Chilling Injury Induces Lipid Phase Changes in Membranes of Tomato Fruit
M. Sharom, C. Willemot, J. E. Thompson · PLANT PHYSIOLOGY · 1994 · 127 citations · Full text