Density functional computational studies on ribose and glycine Maillard reaction: Formation of the Amadori rearrangement products in aqueous solution - Concepedia

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Density functional computational studies on ribose and glycine Maillard reaction: Formation of the Amadori rearrangement products in aqueous solution

31

Citations

26

References

2007

Year

Abraham F. Jalbout, Md. Abul Haider Shipar, J.L. Navarro

Amadori Rearrangement ProductsAqueous SolutionFunctional PropertyOrganic ChemistryFood ProcessingChemistryMaillard ReactionBiophysics

References

	Year	Citations

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