Publication | Closed Access

Effect of consumption of a ready-to-eat breakfast cereal containing inulin on the intestinal milieu and blood lipids in healthy male volunteers

NutritionAllergyMedicineHealthy Male VolunteersFood DigestionClinical NutritionDietary IntakeGastroenterologyReady-to-eat Breakfast CerealNutritional SciencesHuman NutritionPublic HealthBlood Lipids