Journal of Essential Oil Research · 2001 · 20 citations · 4 references
Life SciencesBotanyChemistryNatural Product BiosynthesisOrganic ChemistryPlant BiochemistryAroma CompoundsAromatic PlantsVolatile Aroma AnalysisVolatile Compound ProfilingEssential Oil AnalysisEssential Oil ProfilingSteam DistillationTerpene Compounds
Abstract The volatile oil of Artemisia dracunculus L. var. dracunculus grown in Oregon was obtained by steam distillation and analyzed by GC/MS. The chemical composition of the oil was very different than the typical oil of tarragon (Artemisia dracunculus L. var. sativa), with very little (0.1%) methyl chavicol detected. The main components found were terpinolene (25.4%) and (Z)-β-ocimene (22.2%). Perhaps the most interesting characteristic of the oil was the presence of two unusual and rarely occurring alkynes, 5-phenyl-1, 3-pentadiyne (11.7%) and 6-phenyl-2, 4-hexadiyne (also known as capillene) (4.8%)
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Volatile components of Artemisia capillaris
Rokuro Harada, Mariko Iwasaki · Phytochemistry · 1982 · 33 citations