Neighbourhood fast food environment and area deprivation—substitution or concentration?

Fast food, race/ethnicity, and income

Jason P. Block, Richard Scribner, Karen B. DeSalvo · American Journal of Preventive Medicine · 2004 · 807 citations · Full text

Social Sciences, Nutrition, Nutritional Sciences +10

Deprivation: explaining differences in mortality between Scotland and England and Wales.

V Carstairs, Richard Morris · BMJ · 1989 · 542 citations

Public Health, Demography, Population Health Sciences +17

An ecological study of the relationship between social and environmental determinants of obesity

Daniel D. Reidpath, Cate Burns, Jan Garrard et al. · Health & Place · 2002 · 491 citations · Full text

Public Health, Community Health, Public Health Nutrition +14

Cardiovascular risk factors and the neighbourhood environment: a multilevel analysis

Jan Sundquist, Maria Malmström, Sven‐Erik Johansson · International Journal of Epidemiology · 1999 · 292 citations · Full text

Public Health, Population Health Sciences, Built Environment +16

McDonald’s Restaurants and Neighborhood Deprivation in Scotland and England

Steven Cummins, Linda F. McKay, Sally MacIntyre · American Journal of Preventive Medicine · 2005 · 252 citations

Social Sciences, Social Policy, Urban Studies +9