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Effect of addition of tallow and lecithin in the diet of weanling piglets on the apparent total tract and ileal digestibility of fat and fatty acids

Animal PhysiologyNutritionIleal DigestibilityFatty AcidsAnimal NutritionFood DigestionPhysiologyFeed AdditiveApparent Total TractDigestive TractPublic HealthMetabolismExperimental Nutrition