Concepedia

Publication | Closed Access

Occurrence of Shiga toxin-producing E. coli (STEC) on carcasses and retail beef cuts in the marketing chain of beef in Argentina

DOI

59

Citations

43

References

2010

Year

Analía I. Etcheverría, Nora Lía Padola, Marcelo E. Sanz, Rosana Polifroni, Alejandra Krüger, Juan Antonio Passucci, Edgardo Rodríguez, A.L Taraborelli, M. Ballerio, A Parma
Meat Science

References

YearCitations

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