Journal of Fermentation Technology · 1987 · 32 citations · 11 references
Life SciencesFood ScienceMicrobiologyCarbohydrate BiochemistryEnzymologyMicrobial MetabolismCarbohydrate DigestionCarbohydrate MetabolismGlycosidic Bond HydrolysisMicrobial Enzyme ProductionMicrobial GlycobiologyStarch ChemistryStarch ConversionStarch HydrolysisStarch Metabolism EnzymesStarch StructureThermophilic Microbiology
11
Colorimetric Method for Determination of Sugars and Related Substances
Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51.8K citations
Agriculture, Chemistry, Food Science +13