Concepedia

W. Kanlayakrit

WK

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Publications

5

Citations

141

H-Index

5

Active since

1987

Affiliations

Kyushu University(Current)

W. Kanlayakrit is an author at Kyushu University specializing in enzymology, starch chemistry, and life sciences.

Publications per year

1987–2013

5

Publications

5

Characteristics and function of raw-starch-affinity site on Aspergillus awamori var. kawachi glucoamylase I molecule.

Shinsaku Hayashida, Koichi Nakahara, W. Kanlayakrit et al. · Agricultural and Biological Chemistry · 1989 · 54 citations · Full text

, , +17

Characteristics of raw-starch-digesting glucoamylase from thermophilic Rhizomucor pusillus

W. Kanlayakrit, Keisuke Ishimatsu, Masahiro Nakao et al. · Journal of Fermentation Technology · 1987 · 32 citations

, , +14

Postharvest of paddy and milled rice affected physicochemical properties using different storage conditions

W. Kanlayakrit, Metinee Maweang · International Food Research Journal · 2013 · 20 citations

, , +15

The Mechanism of Binding of Glucoamylase I from<i>Aspergillus awamori</i>var.<i>kawachi</i>to Cyclodextrins and Raw Starch

Masatoshi Goto, Kei Tanigawa, W. Kanlayakrit et al. · Bioscience Biotechnology and Biochemistry · 1994 · 18 citations

, , +17

Role of the Carbohydrate Moiety of a Glucoamylase from<i>Aspergillus awamori</i>var.<i>kawachi</i>in the Digestion of Raw Starch

Masatoshi Goto, Eiji Kuwano, W. Kanlayakrit et al. · Bioscience Biotechnology and Biochemistry · 1995 · 17 citations

, , +15

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