Optimising e-marketing criteria for customer communication in food and drink sector in Greece

Georgios Tsekouropoulos, Zacharoula Andreopoulou, A. Seretakis, T. Koutroumanidis, Basil Manos

International Journal of Business Information Systems · 2011 · 24 citations · 31 references

Concepts

Abstract

In modern societies, internet has become 'the key to success' for businesses, as it offers various advantages and benefits in e-commerce through e-marketing. The case of Greece was selected, as there are many enterprises in the food and drinks sector that have already created a web presence in various stages of maturity. This paper studies the use of e-marketing criteria in e-market places in the internet that support e-commerce activities referring to modern network applications and ways of promotion and function of enterprises. Therefore, the paper aims to optimise and evaluate them qualitatively and quantitatively according to six e-marketing criteria using the multicriteria method of PROMETHEE II and further to classify them in groups. Finally we can identify and describe the optimum group of e-market places to be used as a model for designers of websites promoting e-commerce activities within the wider area of food and drinks with enhanced customer communication services.

References

31