Concepedia

SOME CHEMICAL AND ORGANOLEPTIC CHANGES IN GAMMA IRRADIATED MEATS <sup>a,</sup> <sup>b,</sup>

Herman S. Groninger, Al L. Tappel, F. W. Knapp

Journal of Food Science · 1956 · 48 citations · 15 references

DOI

References

15

Purification of horse-radish peroxidase and comparison of its properties with those of catalase and methaemoglobin

D. Keilin, E. F. Hartree · Biochemical Journal · 1951 · 579 citations · Full text

, , +11

A Microbiological Assay for Riboflavin

Esmond E. Snell, F. M. Strong · Industrial & Engineering Chemistry Analytical Edition · 1939 · 437 citations

, , +14

THE ASSAY OF ANIMAL TISSUES FOR RESPIRATORY ENZYMES

Walter Schneider, V.R. Potter · Journal of Biological Chemistry · 1943 · 368 citations · Full text

, , +4

Estimating carbonyl compounds in rancid fats and foods

A. S. Henick, M. F. Benca, J. H. Mitchell · Journal of the American Oil Chemists Society · 1954 · 194 citations

, , +15

THE USE OF LACTOBACILLUS FERMENTUM 36 FOR THIAMINE ASSAY

Herbert P. Sarett, Vernon H. Cheldelin · Journal of Biological Chemistry · 1944 · 121 citations · Full text

, , +5