Concepedia
Nature · 1962 · 10 citations · 1 references
Open access
PharmacyFood ScienceNutritional SciencesBioavailabilityFood AnalysisFood ChemistryAbsorption VariabilityInterindividual VariabilityMetabolic VariabilityDietary Niacin IntakeNiacin BioavailabilityNiacin Status
1
Nutrients in Coffee, Nutritional Evaluation of Coffee Including Niacin Bioassay
L. J. Teply, R.F. Prier · Journal of Agricultural and Food Chemistry · 1957 · 20 citations
Agriculture, Food Science, Nutritional Sciences +7