Efficacy of Pichia caribbica in controlling blue mold rot and patulin degradation in apples

Twenty years of postharvest biocontrol research: Is it time for a new paradigm?

Samir Droby, Michael Wisniewski, Dumitru Macarisin et al. · Postharvest Biology and Technology · 2009 · 746 citations

Agriculture, Biotechnology, Postharvest Disease Management +13

<i>Penicillium</i><i>expansum</i>:  Consistent Production of Patulin, Chaetoglobosins, and Other Secondary Metabolites in Culture and Their Natural Occurrence in Fruit Products

Birgitte Andersen, Jørn Smedsgaard, Jens C. Frisvad · Journal of Agricultural and Food Chemistry · 2004 · 274 citations

Agriculture, Food Science, Microbiology +16

Metschnikowia pulcherrima strain MACH1 outcompetes Botrytis cinerea, Alternaria alternata and Penicillium expansum in apples through iron depletion

Duraisamy Saravanakumar, Annalisa Ciavorella, D. Spadaro et al. · Postharvest Biology and Technology · 2008 · 220 citations · Full text

Life Sciences, Botany, Microbiology +4

The Mycotoxin Patulin Alters the Barrier Function of the Intestinal Epithelium: Mechanism of Action of the Toxin and Protective Effects of Glutathione

Radhia Mahfoud, Marc Maresca, Nicolas Garmy et al. · Toxicology and Applied Pharmacology · 2002 · 215 citations

Life Sciences, Biochemistry, Toxicology +17

Effect of controlled-atmosphere storage on the quality and carotenoid content of sliced persimmons and peaches

Kimberly Palmer Wright, Adel A. Kader · Postharvest Biology and Technology · 1997 · 211 citations

Agriculture, Crop Sciences, Food Science +12