Concepedia

Antioxidant Effect of trans-Resveratrol, Pterostilbene, Quercetin and Their Combinations in Human Erythrocytes In Vitro

Renata Mikstacka, Agnes M. Rimando, Ewa Ignatowicz

Plant Foods for Human Nutrition · 2010 · 187 citations · 31 references

DOI

Concepts

References

31

Quantitative analysis of dose-effect relationships: the combined effects of multiple drugs or enzyme inhibitors

Ting‐Chao Chou, Paul Talalay · Advances in Enzyme Regulation · 1984 · 7.2K citations

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HIGH ABSORPTION BUT VERY LOW BIOAVAILABILITY OF ORAL RESVERATROL IN HUMANS

Thomas Walle, Faye Hsieh, Mark H. DeLegge et al. · Drug Metabolism and Disposition · 2004 · 1.8K citations

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The Autoxidation of Human Red Cell Lipids Induced by Hydrogen Peroxide

Joanne Stocks, T.L. Dormandy · British Journal of Haematology · 1971 · 971 citations

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Relation between Intake of Flavonoids and Risk for Coronary Heart Disease in Male Health Professionals

Eric B. Rimm · Annals of Internal Medicine · 1996 · 563 citations · Full text

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Prooxidant activity and cellular effects of the phenoxyl radicals of dietary flavonoids and other polyphenolics

Giuseppe Galati · Toxicology · 2002 · 524 citations

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