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AgricultureAgronomyBiochemistryCereal ScienceCrop PhysiologyPlant NutritionCereal Grain AnatomyCereal Grain ChemistryCrop-water RelationsGrain Structure FormationStarch ChemistryStress BiochemistryGrain Starch CompositionPhysicochemical PropertiesStarch DepolymerizationStarch Physicochemical PropertiesStarch ProductionStarch Quality TraitsStarch RheologyWater Stress Physiology
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Plant Productivity and Environment
J. S. Boyer · Science · 1982 · 3.9K citations
Form and functionality of starch
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