Concepedia

Publication | Closed Access

Distribution of almond polyphenols in blanch water and skins as a function of blanching time and temperature

DOI

41

Citations

21

References

2011

Year

Christine A. Hughey, Rima Janusziewicz, Carina S. Minardi, Jenny Phung, Brian A. Huffman, Lorenzo Reyes Reyes, Bruce E. Wilcox, Anuradha Prakash
Food Chemistry

References

YearCitations

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