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Varieties of antioxidant and antibacterial properties of Ecklonia stolonifera and Ecklonia kurome products harvested and processed in the Noto peninsula, Japan

DOI

107

Citations

25

References

2006

Year

Takashi Kuda, Taeko Kunii, Hideyuki Goto, Takamoto Suzuki, Toshihiro Yano
Food Chemistry

References

YearCitations

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