Publication | Closed Access
New aqueous two-phase system based on cashew-nut tree gum and poly(ethylene glycol)
41
Citations
14
References
2000
Year
Food ChemistryChemical EngineeringCashew-nut Tree GumEthylene GlycolEngineeringPolymer ScienceFood TechnologyPolysaccharideFood EngineeringChemistryPolymer ChemistryHealth Sciences
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