Concepedia

Determination of Cu, As, Hg and Pb in vegetable oils by electrothermal vaporization inductively coupled plasma mass spectrometry with palladium nanoparticles as modifier

Wan‐Hsuan Hsu, Shiuh‐Jen Jiang, A.C. Sahayam

Talanta · 2013 · 78 citations · 32 references

DOI

Concepts

References

32

Investigation by ICP-MS of trace element levels in vegetable edible oils produced in Spain

Eulogio J. Llorent‐Martínez, P. Ortega‐Barrales, M.L. Fernández-de Córdova et al. · Food Chemistry · 2011 · 166 citations

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Electrothermal vaporization for sample introduction in atomic absorption, atomic emission and plasma mass spectrometry—a critical review with focus on solid sampling and slurry analysis

Martín Resano, Frank Vanhaecke, M.T.C. de Loos-Vollebregt · Journal of Analytical Atomic Spectrometry · 2008 · 160 citations

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Background spectral features in electrothermal vaporization inductively coupled plasma mass spectrometry: molecular ions resulting from the use of chemical modifiers

D. Conrad Grégoire, Ralph E. Sturgeon · Spectrochimica Acta Part B Atomic Spectroscopy · 1993 · 95 citations

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On-line emulsion formation and multi-element analysis of edible oils by inductively coupled plasma atomic emission spectrometry

Aristidis N. Anthemidis, V. Arvanitidis, John A. Stratis · Analytica Chimica Acta · 2005 · 85 citations

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Recent Progress in Electrothermal Vaporization–Inductively Coupled Plasma Atomic Emission Spectrometry and Inductively Coupled Plasma Mass Spectrometry

Bin Hu, Shengqing Li, Guoqiang Xiang et al. · Applied Spectroscopy Reviews · 2007 · 77 citations

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