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AgricultureBiochemistryFood ScienceCarbohydrate ChemistryCereal ScienceFood AnalysisCereal Grain ChemistryFoam RheologyFood Texture ChemistryProtein AnalysisProtein CharacterizationProteins In FoodsFoam TextureFoamsGluten ProteinsGluten StructureWhey Protein Foaming
21
Recent advances in gelatin and glue research
F. Happey · Biochemical Pharmacology · 1958 · 407 citations
Natural Sciences, Materials Engineering, Materials Science +14
The surface chemistry of proteins
C. W. N. Cumper, A. E. Alexander · Transactions of the Faraday Society · 1950 · 154 citations
SURFACE PHENOMENA IN CHEMISTRY AND BIOLOGY
J. F. Danielli · The American Journal of the Medical Sciences · 1959 · 139 citations
William D. Harkins, Thomas F. Anderson · Journal of the American Chemical Society · 1937 · 135 citations