Concepedia

Publication | Closed Access

Antioxidant effect of Phaeodactylum tricornutum in mice fed high-fat diet

DOI

22

Citations

31

References

2013

Year

Min-Jung Kang, Sang Moo Kim, Soo-Mi Jeong, Ha‐Neul Choi, Yang-Hee Jang, Jung-In Kim
Food Science and Biotechnology

References

YearCitations

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