Oxidative stability of vegetable oils as affected by sesame extracts during accelerated oxidative storage - Concepedia

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Oxidative stability of vegetable oils as affected by sesame extracts during accelerated oxidative storage

DOI Full Paper Access

55

Citations

49

References

2011

Year

Adel A. Abdelazim, Awad Mahmoud, Mohamed Fawzy Ramadan

Journal of Food Science and Technology

Food ChemistryAgricultural ChemistryVegetable OilsSesame ExtractsPolyphenolicsOxidative StressAccelerated Oxidative Storage

References

	Year	Citations

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