Modeling the inactivation of Escherichia coli O157:H7 and Salmonella enterica on raspberries and strawberries resulting from exposure to ozone or pulsed UV-light - Concepedia

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Modeling the inactivation of Escherichia coli O157:H7 and Salmonella enterica on raspberries and strawberries resulting from exposure to ozone or pulsed UV-light

154

Citations

13

References

2007

Year

Katherine L. Bialka, Virendra M. Puri

Journal of Food Engineering

Microbial InactivationMicrobial ContaminationFood MicrobiologyEnvironmental MicrobiologyEscherichia Coli O157MicrobiologyOzonePublic HealthUv-c IrradiationFood SafetyHealth Sciences

References

	Year	Citations

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