Concepedia

Publication | Closed Access

Stability of Individual Phenolic Compounds and Antioxidant Activity During Storage of a Red Wine Powder

DOI

63

Citations

40

References

2012

Year

Mara V. Galmarini, Chantal Maury, Emira Mehinagic, Virginia Sánchez, Rosa Baeza, Sophie Mignot, Marı́a Clara Zamora, Jorge Chirife
Food and Bioprocess Technology

References

YearCitations

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