Effects of a Specially Designed Fermented Milk Product Containing Probiotic Lactobacillus casei DN-114 001 and the Eradication of H. pylori in Children - Concepedia

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Effects of a Specially Designed Fermented Milk Product Containing Probiotic Lactobacillus casei DN-114 001 and the Eradication of H. pylori in Children

190

Citations

37

References

2005

Year

Josef S kora, Krist na Vale kov, J. J. A. Amlerov, Konrad Siala, Petr D dek, Stephen Watkins, Jana Varva ovsk, Franti ek Sto ick, Petr Pazdiora, Jan Schwarz

Journal of Clinical Gastroenterology

Abstract

Supplementation with fermented milk, containing live special probiotic L. casei DN-114 001, confers an enhanced therapeutic benefit on H. pylori eradication in children with gastritis on triple therapy.

References

	Year	Citations

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