Concepedia

Studies on the cold-insoluble fraction of the water-extractable soybean proteins. II. Factors influencing conformation changes in the 11 S component

William Wolf, David Briggs

Archives of Biochemistry and Biophysics · 1958 · 97 citations · 11 references

Concepts

Life SciencesBiochemistryFood ScienceProtein BiochemistryProtein FoldingStructural BiologyGlobular ProteinsProtein AnalysisProtein ConformationProtein Folding ThermodynamicsProtein StructureProteins In FoodsBackbone ConformationCold DenaturationProtein Conformation PreservationProtein Solubility ChangesProtein Stabilization Under Cold StressProtein Structure In FoodsProtein Thermal Stability

References

11

A boundary anomaly found in the ultracentrifugal sedimentation of mixtures

J. P. Johnston, A. G. Ogston · Transactions of the Faraday Society · 1946 · 356 citations

Veterinary Medicine, Microbiology, Sediment Transport +2

The Interactions of Proteins and Synthetic Detergents

Frank W. Putnam · Advances in protein chemistry · 1948 · 197 citations

Life Sciences, Biochemistry, Molecular Biology +10

Ultracentrifuge studies on soya bean protein

W. E. F. Naismith · Biochimica et Biophysica Acta · 1955 · 76 citations

Life Sciences, Biochemistry, Food Science +8

Studies on the cold-insoluble fraction of the water-extractable soybean proteins. I. Polymerization of the 11 S component through reactions of sulfhydryl groups to form disulfide bonds

David Briggs, William Wolf · Archives of Biochemistry and Biophysics · 1957 · 72 citations

Life Sciences, Biochemistry, Food Science +12

Ultracentrifugal investigation of the effect of neutral salts on the extraction of soybean proteins

William Wolf, David Briggs · Archives of Biochemistry and Biophysics · 1956 · 69 citations

Life Sciences, Biochemistry, Food Chemistry +7