Nighttime temperature treatment of fruit clusters of ‘Aki Queen’ grapes during maturation and its effect on the skin color and abscisic acid content

A Grape ASR Protein Involved in Sugar and Abscisic Acid Signaling

Alice Agasse, Cécile Gaillard, Amélie Saumonneau et al. · The Plant Cell · 2003 · 326 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Involvement of endogenous plant hormones (IAA, ABA, GAs) in leaves and flower bud formation of satsuma mandarin (Citrus unshiu Marc.)

Yoshiko Koshita, Toshio Takahara, Tatsushi Ogata et al. · Scientia Horticulturae · 1999 · 130 citations

Life Sciences, Plant Biology, Plant Sciences +16

THE EFFECT OF PARTIAL DEFOLIATION ON QUALITY CHARACTERISTICS OF VITIS VINIFERA L. CV. CABERNET SAUVIGNON GRAPES. II, SKIN COLOR, SKIN SUGAR, AND WINE QUALITY

J.J. Hunter, O. T. de Villiers, Joy E. M. Watts · American Journal of Enology and Viticulture · 1991 · 86 citations

Agriculture, Botany, Plant Sciences +17

The Effect of Environmental Temperatures on Fruit Ripening on the Tree

Takashi Tomana, Naoki Utsunomiya, I. Kataoka · Journal of the Japanese Society for Horticultural Science · 1979 · 70 citations · Full text

Agriculture, Plant Biology, Plant Sciences +15

Effect of abscisic acid and defoliation on anthocyanin accumulation in Kyoho grapes (Vitis vinifera L. x V. labruscana BAILEY)

I. Kataoka, Akira Sugiura, Natsuko Utsunomiya et al. · Julius Kühn-Institut · 2016 · 61 citations · Full text

Agriculture, Plant Biology, Plant Sciences +17