Filled hydrogel particles as a delivery system for n−3 long chain PUFA in low-fat frankfurters: Consequences for product characteristics with special reference to lipid oxidation - Concepedia

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Filled hydrogel particles as a delivery system for n−3 long chain PUFA in low-fat frankfurters: Consequences for product characteristics with special reference to lipid oxidation

21

Citations

33

References

2015

Year

Lorena Salcedo-Sandoval, Susana Cofrades, Claudia Ruíz‐Capillas, F. Jiménez‐Colmenero

Biopolymer GelBiomanufacturingHydrogel ParticlesMicro-encapsulationFood EngineeringBiomedical EngineeringDelivery SystemChain PufaEmulsion

References

	Year	Citations

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