Publication | Closed Access
Ultraviolet spectroscopy and supervised pattern recognition methods for authentication of transgenic and non-transgenic soybean oils
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Citations
19
References
2015
Year
EngineeringGeneticsMolecular BiologyFood AuthenticationPattern Recognition MethodsBioanalysisBiochemical EngineeringBiochemistryUltraviolet SpectroscopyAgricultural BiotechnologyUv-vis SpectroscopyUv SpectroscopyBiomolecular EngineeringSpectroscopyBiotechnologyGenetic EngineeringSpectral SearchingNon-transgenic Soybean OilsMedicineSpectroscopic Method
The authentication of transgenic and non-transgenic soybean oils was performed by using UV spectroscopy and PLS-DA.
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