Concepedia

The Carotene Content of Tomatoes as Influenced by Various Factors

G. H. Ellis, K. C. Hamner

Journal of Nutrition · 1943 · 32 citations · 2 references

DOI

Concepts

References

2

Effect of Mineral Nutrition on the Ascorbic-Acid Content of the Tomato

K. C. Hamner, C. B. Lyon, C. L. Hamner · Botanical Gazette · 1942 · 39 citations

, , +15

Macro-Element Nutrition of the Tomato Plant as Correlated with Fruitfulness and Occurrence of Blossom-End Rot

C. B. Lyon, Kenneth C. Beeson, Melle Ward Barrentine · Botanical Gazette · 1942 · 26 citations

, , +17