Prediction of the production kinetics of the main fermentative aromas in winemaking fermentations - Concepedia

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Prediction of the production kinetics of the main fermentative aromas in winemaking fermentations

DOI Full Paper Access

24

Citations

29

References

2015

Year

J.R. Mouret, Vincent Farines, Jean‐Marie Sablayrolles, Ioan-Cristian Trelea

Biochemical Engineering Journal

EngineeringFood FermentationFlavoromicsProduction KineticsWine TastingMetabolic EngineeringFood BioprocessingMain Fermentative AromasChemical KineticsHealth Sciences

References

	Year	Citations

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