Systemic and local augmentation of the immune response in mice by feeding with milk fermented with Lactobacillus acidophilus and/or Lactobacillus casei. - Concepedia

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Systemic and local augmentation of the immune response in mice by feeding with milk fermented with Lactobacillus acidophilus and/or Lactobacillus casei.

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References

1992

Year

Gabriela Perdigón, S. Álvarez, M. Médici, M. Paubert-Braquet, Claude Dupont, R. Paoletti

Unknown Venue

Local AugmentationProbioticAnd/or Lactobacillus CaseiDysbiosisPathogenesisImmunologyFood MicrobiologyGut BarrierHost-microbe InteractionIntestinal MicrobiotaMedicine

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