Universitas Sulawesi Barat

Effectiveness of Online Learning In Pandemic Covid-19

Awal Nopriyanto Bahasoan, Wulan Ayuandiani, Muhammad Mukhram et al. · International Journal Of Science Technology & Management · 2020 · 256 citations · Full text

Simple Random Sampling, Learning Management System, E-learning +10

Avoiding Food Neophobia and Increasing Consumer Acceptance of New Food Trends—A Decade of Research

Shahida Anusha Siddiqui, Oscar Zannou, Ikawati Karim et al. · Sustainability · 2022 · 160 citations · Full text

Nutrition, Novel Food, Public Health Nutrition +19

Fabrication and characterization of coconut shell activated carbon using variation chemical activation for wastewater treatment application

Eko Hadi Sujiono, D. Zabrian, Zurnansyah Zurnansyah et al. · Results in Chemistry · 2022 · 150 citations · Full text

Wastewater Treatment Application, Engineering, Variation Chemical Activation +16

An SIR epidemic model for COVID-19 spread with fuzzy parameter: the case of Indonesia

Muhammad Abdy, Syafruddin Side, Suwardi Annas et al. · Advances in Difference Equations · 2021 · 78 citations · Full text

Cultured meat: Processing, packaging, shelf life, and consumer acceptance

Shahida Anusha Siddiqui, Nur Alim Bahmid, Ikawati Karim et al. · LWT · 2022 · 62 citations · Full text