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Eldina Castro Sousa, Ana Maria Athayde Uchôa-thomaz, José Osvaldo Beserra Carioca et al. · Food Science and Technology · 2014 · 270 citations · Full text
Antioxidant properties and chemical composition of technical Cashew Nut Shell Liquid (tCNSL)
Teresinha de Jesus Aguiar dos Santos Andrade, Bruno Q. Araújo, Antônia Maria das Graças Lopes Citó et al. · Food Chemistry · 2010 · 124 citations
Food Chemistry, Food Bioactive Compound, Chemical Composition +3
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