Tea Pricing

Tea Pricing is a method within tea management that determines the monetary value of tea products based on cost structures, market demand, quality attributes, and competitive positioning.

36

Publications

1.1K

Citations

81

Authors

40

Institutions

Publications per year

2017–2026

9

Authors

81

  1. RE
    R. Ellis

    Tea Research Foundation of Central Africa, Malawi

    2 publications · 139 citations

    2

    h-index

  2. SB
    Sarah Besky

    Brown University, United States

    2 publications · 64 citations

    2

    h-index

  3. PJ
    P. J. Hilton

    Cornell University, United States

    2 publications · 131 citations

    2

    h-index

  4. AR
    Austin Rong-Da Liang

    National Kaohsiung University of Hospitality and Tourism, Taiwan

    1 publications · 20 citations

    1

    h-index

  5. SS
    Steven S. Vickner

    University of Kentucky, United States

    1 publications · 10 citations

    1

    h-index

1–5 of 81

Venues

  1. Journal of the Science of Food and Agriculture

    5 publications · 260 citations

    5

    h-index

  2. Journal of Applied Sciences

    1 publications · 39 citations

    1

    h-index

  3. Journal of Agricultural Economics

    JAE · 1 publications · 10 citations

    1

    h-index

  4. SSRN Electronic Journal

    Repository · 1 publications · 65 citations

    1

    h-index

  5. Information Processing in Agriculture

    1 publications · 10 citations

    1

    h-index

1–5