School Meal Consumption
School Meal Consumption is a behavioral construct denoting the regular intake of nutritionally regulated meals provided by educational institutions, distinguished from other dietary behaviors by its institutional context, structured timing, and role in supporting cognitive development and nutritional equity among school-aged populations.
871
Publications
36.3K
Citations
2.8K
Authors
971
Institutions
Publications per year
2017–2026
232
Parents
871
Ronette Briefel, Ander Wilson, Philip Gleason · Journal of the American Dietetic Association · 2009 · 407 citations
Carlyne Arnould, Massimo Penta, Anne Renders et al. · Neurology · 2004 · 387 citations · Full text
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971

University of Minnesota
Minneapolis, United States
21 h-index
82 publications
4.8K citations
University of Copenhagen
Copenhagen, Denmark
17 h-index
109 publications
5K citations
Harvard University
Cambridge, United States
17 h-index
46 publications
3.3K citations
Mathematica Policy Research
Princeton, United States
16 h-index
28 publications
3.3K citations
Technical University of Denmark
Kongens Lyngby, Denmark
14 h-index
55 publications
2.1K citations
Cardiff University
Cardiff, United Kingdom
13 h-index
48 publications
1.9K citations
University of South Carolina
Columbia, United States
11 h-index
55 publications
1.1K citations

Deakin University
Burwood, Australia
11 h-index
42 publications
2.8K citations
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PNH · 75 publications · 3.1K citations
34
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JADA · 49 publications · 3.8K citations
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Repository · 45 publications · 1.3K citations
21
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25 publications · 711 citations
18
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27 publications · 1.3K citations
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