Post-harvest Storage

Post-Harvest Storage is a storage practice that encompasses the methods and conditions used to preserve harvested agricultural products from deterioration between harvest and subsequent use or processing.

464

Publications

18.1K

Citations

1.8K

Authors

565

Institutions

Publications per year

2017–2026

173

Authors

1.8K

  1. DB
    Dieudonné Baributsa

    Purdue University West Lafayette, United States

    10 publications · 493 citations

    10

    h-index

  2. IB
    Ibrahim Baoua

    Institut National de la Recherche Agronomique du Niger, Niger

    9 publications · 551 citations

    9

    h-index

  3. LL
    Larry L. Murdock

    Purdue University West Lafayette, United States

    9 publications · 571 citations

    9

    h-index

  4. LA
    Laouali Amadou

    Institut National de la Recherche Agronomique du Niger, Niger

    7 publications · 496 citations

    7

    h-index

  5. JL
    James Lowenberg‐DeBoer

    Purdue University West Lafayette, United States

    6 publications · 276 citations

    6

    h-index

1–5 of 1.8K

Venues

  1. Food Chemistry

    14 publications · 1.2K citations

    14

    h-index

  2. Journal of Stored Products Research

    14 publications · 1.1K citations

    14

    h-index

  3. Scientia Horticulturae

    10 publications · 410 citations

    10

    h-index

  4. The Journal of Horticultural Science and Biotechnology

    JHSB · 8 publications · 446 citations

    8

    h-index

  5. Acta Horticulturae

    8 publications · 140 citations

    8

    h-index

1–5