Concepedia

Portion Control Policy

Portion Control Policy is a formal framework within dietary and nutritional science that specifies standardized guidelines for regulating the quantity of food servings to manage intake and promote healthy eating behaviors.

6

Publications

339

Citations

25

Authors

15

Institutions

Publications per year

2017–2026

1

Parents

Publications

6

Downsizing: policy options to reduce portion sizes to help tackle obesity

Theresa M. Marteau, Gareth J. Hollands, Ian Shemilt et al. · BMJ · 2015 · 164 citations · Full text

, , +17

Reducing Portion Sizes to Prevent Obesity

Lisa R. Young, Marion Nestle · American Journal of Preventive Medicine · 2012 · 105 citations

, , +14

Position paper on the need for portion‐size education and a standardised unit of measurement

Tamara Bucher, Megan E. Rollo, Shamus P. Smith et al. · Health Promotion Journal of Australia · 2016 · 29 citations

, , +17

Can Government Regulate Portion Sizes?

Jennifer L. Pomeranz, Kelly D. Brownell · New England Journal of Medicine · 2014 · 16 citations

, , +16

Downsizing by design – Investigating acceptance, choice and willingness to pay for portion control design concepts

Tang Tang, Liam R. Chawner, Ruiqi Chu et al. · Food Quality and Preference · 2021 · 15 citations

, , +11

1–5 of 6

Authors

25

  1. MD
    Moira Dean

    Queen's University Belfast, United Kingdom

    2 publications · 39 citations

    2

    h-index

  2. SA
    Susan A. Jebb

    MRC Human Nutrition Research, United Kingdom

    1 publications · 164 citations

    1

    h-index

  3. TB
    Tamara Bucher

    University of Newcastle Australia, Australia

    1 publications · 29 citations

    1

    h-index

  4. LR
    Liam R. Chawner

    University of Leeds, United Kingdom

    1 publications · 15 citations

    1

    h-index

  5. ME
    Megan E. Rollo

    University of Newcastle Australia, Australia

    1 publications · 29 citations

    1

    h-index

1–5 of 25

Institutions

15

  1. Queen's University Belfast

    Belfast, United Kingdom

    2 h-index

    3 publications

    49 citations

  2. University of Zurich

    Zurich, Switzerland

    1 h-index

    1 publications

    29 citations

  3. University of Ulster

    Coleraine, United Kingdom

    1 h-index

    1 publications

    10 citations

  4. University of Newcastle Australia

    Newcastle, Australia

    1 h-index

    5 publications

    145 citations

  5. University of Cambridge

    Cambridge, United Kingdom

    1 h-index

    3 publications

    492 citations

  6. Temple University

    Philadelphia, United States

    1 h-index

    1 publications

    16 citations

  7. Aarhus University

    Aarhus, Denmark

    1 h-index

    2 publications

    20 citations

  8. Duke University

    Durham, United States

    1 h-index

    2 publications

    32 citations

1–8 of 15

Venues

  1. Food Quality and Preference

    1 publications · 15 citations

    1

    h-index

  2. BMJ

    1 publications · 164 citations

    1

    h-index

  3. New England Journal of Medicine

    NEJM · 1 publications · 16 citations

    1

    h-index

  4. Appetite

    1 publications · 10 citations

    1

    h-index

  5. American Journal of Preventive Medicine

    1 publications · 105 citations

    1

    h-index

1–5