Marion Nestle - Concepedia

Author

Marion Nestle

New York University

Also Known As

Lawrence M, M Nestle, M. NESTLE, M. Nestle, MARION NESTLE, Marion Nestle

355

Publications

10K

Citations

H-Index

127

Concepts

All Affiliations

New York University Food and Nutrition Service City University of New York University of California, Berkeley Brandeis University

About

Marion Nestle is an author at New York University specializing in public health, nutrition, and public health nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	11	11	305
2	Education	2	2	32
3	Engineering	1	1	105
4	Humanities	1	1	51
5	Management	1	1	14

Marion Nestle

Publications

6.3K

Citations

H-Index

Page 1

	Year	Citations
The Contribution of Expanding Portion Sizes to the US Obesity Epidemic Lisa R. Young, Marion Nestle American Journal of Public Health	2002	1.1K
Food Politics: How the Food Industry Influences Nutrition and Health Lawrence H. Kushi, Marion Nestle Journal of Public Health Policy	2003	1K
Obesity. Halting the obesity epidemic: a public health policy approach Marion Nestle Public Health Reports Health PreventionObesity PreventionObesityPreventive MedicineObesity Prevention Campaign	2000	560
American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity T. Byers, Marion Nestle, Anne McTiernan, CA A Cancer Journal for Clinicians	2002	335
Expanding portion sizes in the US marketplace: Implications for nutrition counseling Lisa R. Young, Marion Nestle Journal of the American Dietetic Association NutritionHealth PolicyNutrition CounsellingHealth PromotionPublic Health Nutrition	2003	323
Dietary diversity in the US population, NHANES II, 1976-1980 Ashima K. Kant, Gladys Block, Arthur Schatzkin, Journal of the American Dietetic Association NutritionNutritional EpidemiologyDietary DiversityPublic Health NutritionPopulation Nutrition	1991	273
Mediterranean diets: historical and research overview Marion Nestle American Journal of Clinical Nutrition NutritionMediterranean DietsAgricultural EconomicsPublic Health NutritionDietary Health	1995	263
Food Marketing and Childhood Obesity — A Matter of Policy Marion Nestle New England Journal of Medicine Food ChoiceObesityNutritionFood MarketingPublic Policy	2006	190
Portion Sizes and Obesity: Responses of Fast-Food Companies Lisa R. Young, Marion Nestle Journal of Public Health Policy ObesityNutritionFood ChoicePublic Health NutritionWeight Management	2007	157
Food group intake patterns and associated nutrient profiles of the US population Ashima K. Kant, Arthur Schatzkin, Gladys Block, Journal of the American Dietetic Association NutritionNutritional EpidemiologyDiet QualityUs PopulationAgricultural Economics	1991	131

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