Concepedia

Paste Recipes

Paste Recipes is a methodological construct in ceramic production that specifies the precise composition and proportional mixing of raw materials used to formulate ceramic pastes, distinguishing it from other production techniques by its focus on material formulation as a controlled, replicable process.

24

Publications

755

Citations

72

Authors

35

Institutions

Publications per year

2017–2026

7

Variants

Ceramic Paste Recipes

Parents

Publications

24

Development of high-strength alkali-activated pastes containing high volumes of waste brick and ceramic powders

Chao‐Lung Hwang, Mitiku Damtie Yehualaw, Duy‐Hai Vo et al. · Construction and Building Materials · 2019 · 173 citations

, , +17

3D printing via the direct ink writing technique of ceramic pastes from typical formulations used in traditional ceramics industry

Edisson Ordoñez, Jhon M. Gallego, Henry A. Colorado · Applied Clay Science · 2019 · 81 citations

, , +17

The process of producing tomato paste by ohmic heating method

Mehdi Torkian Boldaji, Ali Mohammd Borghei, Babak Beheshti et al. · Journal of Food Science and Technology · 2014 · 61 citations · Full text

, , +11

Studies on the Standardization of Doenjang (Korean Soybean Paste) 1. Standardization of Manufacturing Method of Doenjang by Literatures

박건영, 황경미, 정근옥 et al. · Journal of the Korean Society of Food Science and Nutrition · 2002 · 55 citations

, , +8

Influence of paste composition and curing program used for the production of positive plates with PbSnCa grids on the performance of lead acid batteries

D. Pavlov, T. Rogachev · Journal of Power Sources · 2003 · 34 citations

, , +15

1–5 of 24

Authors

72

  1. AZ
    Aleksey Zagorulko

    Kharkiv State University of Food Technology and Trade, Ukraine

    2 publications · 40 citations

    2

    h-index

  2. MD
    Michael D. Glascock

    University of Missouri, United States

    2 publications · 38 citations

    2

    h-index

  3. DA
    Daniel Albero Santacreu

    Universitat de les Illes Balears, Spain

    2 publications · 27 citations

    2

    h-index

  4. AZ
    Andrii Zahorulko

    Kharkiv State University of Food Technology and Trade, Ukraine

    2 publications · 40 citations

    2

    h-index

  5. MÁ
    Miguel Ángel Cau Ontiveros

    Universitat de Barcelona, Spain

    2 publications · 28 citations

    2

    h-index

1–5 of 72

Institutions

35

  1. University of Missouri

    Columbia, United States

    3 h-index

    4 publications

    68 citations

  2. Kharkiv State University of Food Technology and Trade

    Kharkiv, Ukraine

    2 h-index

    8 publications

    166 citations

  3. Universitat de les Illes Balears

    Palma, Spain

    2 h-index

    2 publications

    27 citations

  4. University College London

    London, United Kingdom

    2 h-index

    2 publications

    37 citations

  5. Institució Catalana de Recerca i Estudis Avançats

    Barcelona, Spain

    2 h-index

    2 publications

    28 citations

  6. Universitat de Barcelona

    Barcelona, Spain

    2 h-index

    4 publications

    58 citations

  7. Universidad de Antioquia

    Medellín, Colombia

    1 h-index

    2 publications

    162 citations

  8. University of Palermo

    Palermo, Italy

    1 h-index

    3 publications

    45 citations

1–8 of 35

Venues

  1. Archaeometry

    4 publications · 63 citations

    4

    h-index

  2. Latin American Antiquity

    1 publications · 11 citations

    1

    h-index

  3. Quaternary International

    1 publications · 16 citations

    1

    h-index

  4. 1

    h-index

  5. 1

    h-index

1–5