Concepedia

Nutrient Oxidation

Nutrient Oxidation is a biochemical process in which essential dietary components, such as vitamins, fats, and amino acids, undergo chemical degradation through reaction with reactive oxygen species, resulting in the loss of nutritional value and functionality within food systems.

45

Publications

2K

Citations

196

Authors

70

Institutions

Publications per year

2017–2026

5

Parents

Publications

45

Mitochondrial uncoupler BAM15 reverses diet-induced obesity and insulin resistance in mice

Stephanie J. Alexopoulos, Sing-Young Chen, Amanda E. Brandon et al. · Nature Communications · 2020 · 135 citations · Full text

, , +17

Effect of exercise intensity on 24-h energy expenditure and nutrient oxidation

Edward L. Melanson, Teresa A. Sharp, Helen Seagle et al. · Journal of Applied Physiology · 2002 · 122 citations

, , +17

[13C]bicarbonate kinetics in humans: intra- vs. interindividual variations

Charles S. Irving, William W. Wong, R. J. Shulman et al. · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology · 1983 · 119 citations

, , +14

Overexpression of UCP3 in cultured human muscle lowers mitochondrial membrane potential, raises ATP/ADP ratio, and favors fatty acid versus glucose oxidation

Cèlia Garcia‐Martínez, Brigitte Sibille, Gemma Solanes et al. · The FASEB Journal · 2001 · 96 citations

, , +17

Nutrient oxidation and metabolic rate as affected by meals containing different proportions of carbohydrate and fat, in healthy young women

Idoia Labayen, Luis Forga, J. Alfredo Martínéz · European Journal of Nutrition · 1999 · 81 citations

, , +17

1–5 of 45

Authors

196

  1. AT
    Anne‐Helene Tauson

    University of Copenhagen, Denmark

    4 publications · 117 citations

    4

    h-index

  2. TJ
    Tracy J. Horton

    University of Colorado Health, United States

    3 publications · 217 citations

    3

    h-index

  3. EL
    Edward L. Melanson

    University of Colorado Anschutz Medical Campus, United States

    3 publications · 202 citations

    3

    h-index

  4. AC
    André Chwalibóg

    University of Copenhagen, Denmark

    3 publications · 105 citations

    3

    h-index

  5. JO
    James O. Hill

    University of Colorado Health, United States

    3 publications · 242 citations

    3

    h-index

1–5 of 196

Institutions

70

  1. University of Colorado Health

    Aurora, United States

    3 h-index

    18 publications

    1.6K citations

  2. Universidad de Navarra

    Pamplona, Spain

    2 h-index

    4 publications

    253 citations

  3. Université Laval

    Québec, Canada

    2 h-index

    4 publications

    151 citations

  4. University of Colorado Anschutz Medical Campus

    Aurora, United States

    2 h-index

    8 publications

    168 citations

  5. University of Colorado Denver

    Denver, United States

    2 h-index

    9 publications

    259 citations

  6. The University of Sydney

    Sydney, Australia

    2 h-index

    5 publications

    387 citations

  7. Université Claude Bernard Lyon 1

    Villeurbanne, France

    2 h-index

    8 publications

    418 citations

  8. Denver Health Medical Center

    Denver, United States

    2 h-index

    2 publications

    55 citations

1–8 of 70

Venues

  1. Journal of Nutrition

    JN · 5 publications · 110 citations

    5

    h-index

  2. Journal of Applied Physiology

    3 publications · 194 citations

    3

    h-index

  3. PubMed

    Repository · 3 publications · 146 citations

    3

    h-index

  4. Journal of Parenteral and Enteral Nutrition

    2 publications · 91 citations

    2

    h-index

  5. British Journal Of Nutrition

    BJN · 2 publications · 86 citations

    2

    h-index

1–5