Meat Rendering
Meat Rendering is an industrial processing method that separates fat and other components from animal tissue through heat treatment, distinguishing it from alternative meat by-product utilization techniques by its focus on lipid extraction and solid residue production.
30
Publications
1.2K
Citations
89
Authors
35
Institutions
Publications per year
2017–2026
7
Parents
30
J. Ranjitha, S. Gokul Raghavendra, S. Vijayalakshmi et al. · Biomass Conversion and Biorefinery · 2019 · 78 citations
1–5 of 30
89
4
h-index
3
h-index
2
h-index
2
h-index
2
h-index
1–5 of 89
35
North American Renderers Association
Alexandria, United States
3 h-index
4 publications
239 citations
Center for Veterinary Medicine
Laurel, United States
2 h-index
9 publications
207 citations
Animal Health Institute
Washington D.C., United States
2 h-index
2 publications
198 citations
Harper Adams University
Newport, United Kingdom
2 h-index
4 publications
80 citations

University of New England
Armidale, Australia
2 h-index
3 publications
62 citations
Vellore Institute of Technology University
Vellore, India
1 h-index
3 publications
234 citations
Market Harborough Hospital
Market Harborough, United Kingdom
1 h-index
1 publications
20 citations

University of Minnesota
Minneapolis, United States
1 h-index
3 publications
57 citations
1–8 of 35
2 publications · 33 citations
2
h-index
Repository · 2 publications · 198 citations
2
h-index
2 publications · 69 citations
2
h-index
2 publications · 48 citations
2
h-index
2 publications · 89 citations
2
h-index
1–5