Maize Microbiology

Maize Microbiology is a specialized branch of Cereal Microbiology that focuses on the study of microbial communities, interactions, and processes specifically associated with maize (Zea mays), distinguishing it from other cereal systems by its exclusive emphasis on maize-related microbial ecosystems.

707

Publications

33.7K

Citations

2.9K

Authors

817

Institutions

Publications per year

2017–2026

232

Authors

2.9K

  1. AJ
    Antonio J. Ramos

    Universitat de Lleida, Spain

    10 publications · 695 citations

    10

    h-index

  2. VS
    Vicente Sanchís

    Universitat de Lleida, Spain

    10 publications · 666 citations

    10

    h-index

  3. IE
    I. E. Marriel

    Brazilian Agricultural Research Corporation, Brazil

    9 publications · 327 citations

    9

    h-index

  4. NM
    Naresh Magan

    Cranfield University, United Kingdom

    9 publications · 780 citations

    9

    h-index

  5. ME
    Miriam Etcheverry

    Universidad Nacional de Río Cuarto, Argentina

    8 publications · 383 citations

    8

    h-index

1–5 of 2.9K

Venues

  1. International Journal of Food Microbiology

    21 publications · 1.4K citations

    20

    h-index

  2. Plant Disease

    36 publications · 1.1K citations

    20

    h-index

  3. Plant and Soil

    19 publications · 1.2K citations

    18

    h-index

  4. Applied Soil Ecology

    18 publications · 1.5K citations

    16

    h-index

  5. Soil Biology and Biochemistry

    15 publications · 1.4K citations

    15

    h-index

1–5