Concepedia

Harvest Quality

Harvest Quality is a performance metric in hydroponic crop production that quantifies the overall marketability and physiological excellence of harvested crops based on attributes such as size, color, texture, nutritional content, and absence of defects.

172

Publications

5.6K

Citations

731

Authors

234

Institutions

Publications per year

2017–2026

65

Parents

Publications

172

Effect of chitosan and chitosan-nanoparticles on post harvest quality of banana fruits

Cita Lustriane, Fenny Martha Dwivany, Veinardi Suendo et al. · Journal of Plant Biotechnology · 2018 · 338 citations · Full text

, , +6

Comparison of wet and dry corn stover harvest and storage

K. J. Shinners, Ben N. Binversie, R. E. Muck et al. · Biomass and Bioenergy · 2006 · 215 citations

, , +9

Peel and flesh antioxidant content and harvest quality characteristics of seven apple cultivars

P. Drogoudi, Zisis Michailidis · Scientia Horticulturae · 2007 · 209 citations

, , +16

Trends in eutrophication research and control

Walter Rast, J. A. Thornton · Hydrological Processes · 1996 · 132 citations

, , +17

Yield and quality properties of alfalfa (Medicago sativa L.) and their influencing factors in China

Yinping Feng, Yue Shi, Mengying Zhao et al. · European Journal of Agronomy · 2022 · 111 citations

, , +16

1–5 of 172

Authors

731

  1. RP
    Rouverson Pereira da Silva

    Universidade Estadual Paulista (Unesp), Brazil

    6 publications · 147 citations

    6

    h-index

  2. MA
    Murilo Aparecido Voltarelli

    Universidade Estadual Paulista (Unesp), Brazil

    3 publications · 41 citations

    3

    h-index

  3. CS
    Carla Segatto Strini Paixão

    Universidade Estadual Paulista (Unesp), Brazil

    3 publications · 41 citations

    3

    h-index

  4. CZ
    Cristiano Zerbato

    Universidade Estadual Paulista (Unesp), Brazil

    3 publications · 42 citations

    3

    h-index

  5. WB
    William B. Faulkner

    Texas A&M University, United States

    2 publications · 24 citations

    2

    h-index

1–5 of 731

Institutions

234

  1. Universidade Estadual Paulista (Unesp)

    São Paulo, Brazil

    8 h-index

    28 publications

    630 citations

  2. Ministry of Agriculture and Rural Affairs

    Beijing, China

    4 h-index

    27 publications

    924 citations

  3. University of California, Davis

    Davis, United States

    3 h-index

    5 publications

    77 citations

  4. Agricultural Research Service

    Washington, United States

    3 h-index

    5 publications

    296 citations

  5. University of Arkansas at Fayetteville

    Fayetteville, United States

    3 h-index

    10 publications

    198 citations

  6. Institut Agro Montpellier

    Montpellier, France

    2 h-index

    4 publications

    240 citations

  7. Indian Institute of Sugarcane Research

    Lucknow, India

    2 h-index

    5 publications

    84 citations

  8. Universitat de Miguel Hernández d'Elx

    Elche, Spain

    2 h-index

    4 publications

    68 citations

1–8 of 234

Venues

  1. Scientia Horticulturae

    15 publications · 706 citations

    14

    h-index

  2. Acta Horticulturae

    8 publications · 127 citations

    8

    h-index

  3. Food Chemistry

    5 publications · 178 citations

    4

    h-index

  4. Sustainability

    3 publications · 83 citations

    3

    h-index

  5. Scientia Agricola

    3 publications · 108 citations

    3

    h-index

1–5