Concepedia

Grain Storage Quality

Grain Storage Quality is a scientific construct that denotes the degree to which harvested grain maintains its physiological, biochemical, and microbiological integrity during storage, as determined by metrics such as moisture content, insect infestation, fungal contamination, and germination capacity.

213

Publications

8.2K

Citations

857

Authors

240

Institutions

Publications per year

2017–2026

73

Parents

Publications

213

Encyclopedia of grain science

Choice Reviews Online · 2005 · 351 citations

, , +17

Effects of elevated atmospheric CO2 on grain quality of wheat

Petra Högy, Andreas Fangmeier · Journal of Cereal Science · 2008 · 268 citations

, , +14

Influence of High Temperature during Grain Filling on the Accumulation of Storage Proteins and Grain Quality in Rice (Oryza sativa L.)

Chin-Ju Lin, Chia‐Yu Li, Shao-Kai Lin et al. · Journal of Agricultural and Food Chemistry · 2010 · 202 citations

, , +17

Environmental effects on the quality of two wheat genotypes: 1. quantitative and qualitative variation of storage proteins

E. Triboı̈, Alejandro Abad, A. Michelena et al. · European Journal of Agronomy · 2000 · 179 citations

, , +17

Rice Drying, Storage and Processing: Effects of Post-Harvest Operations on Grain Quality

Amanda Müller, Marcela Trojahn Nunes, Vanessa Maldaner et al. · Rice Science · 2022 · 178 citations · Full text

, , +17

1–5 of 213

Authors

857

  1. PC
    Paulo Carteri Coradi

    Universidade Federal de Santa Maria, Brazil

    8 publications · 454 citations

    8

    h-index

  2. MC
    M. C. Elias

    Universidade Federal de Pelotas, Brazil

    5 publications · 115 citations

    5

    h-index

  3. CM
    C. M. Çhristensen

    University of Minnesota, United States

    5 publications · 110 citations

    5

    h-index

  4. RN
    R. N. Sinha

    Agriculture and Agri-Food Canada, Canada

    5 publications · 97 citations

    5

    h-index

  5. DB
    Dieudonné Baributsa

    Purdue University West Lafayette, United States

    4 publications · 181 citations

    4

    h-index

1–5 of 857

Institutions

240

  1. Universidade Federal de Santa Maria

    Santa Maria, Brazil

    7 h-index

    31 publications

    2.5K citations

  2. Yangzhou University

    Yangzhou, China

    6 h-index

    28 publications

    768 citations

  3. Nanjing Agricultural University

    Nanjing, China

    6 h-index

    39 publications

    1.3K citations

  4. University of Agriculture Faisalabad

    Faisalabad, Pakistan

    6 h-index

    11 publications

    350 citations

  5. Universidade Federal da Fronteira Sul

    Chapecó, Brazil

    5 h-index

    9 publications

    433 citations

  6. Purdue University West Lafayette

    West Lafayette, United States

    5 h-index

    13 publications

    558 citations

  7. Henan University of Technology

    Zhengzhou, China

    5 h-index

    26 publications

    767 citations

  8. Universidade Federal de Mato Grosso do Sul

    Campo Grande, Brazil

    5 h-index

    7 publications

    192 citations

1–8 of 240

Venues

  1. Journal of Stored Products Research

    29 publications · 1.2K citations

    19

    h-index

  2. Journal of Cereal Science

    7 publications · 479 citations

    7

    h-index

  3. Field Crops Research

    6 publications · 240 citations

    6

    h-index

  4. European Journal of Agronomy

    4 publications · 573 citations

    4

    h-index

  5. Postharvest Biology and Technology

    4 publications · 285 citations

    4

    h-index

1–5