Goods Classification
Goods Classification is a systematic categorization framework within trademark registration that organizes products into distinct classes based on their nature, function, and commercial use to facilitate the accurate identification and legal protection of trademarks.
106
Publications
5.1K
Citations
231
Authors
155
Institutions
Publications per year
2017–2026
23
Variants
Classification Of Goods
Parents
Children
Administrative Classification DecisionsAmbiguity In Goods DescriptionsAmendment Of Goods DescriptionsClassification Of Beverage GoodsClassification Of Clothing GoodsClassification Of Digital GoodsClassification Of Downloadable GoodsClassification Of Food GoodsClassification Of Pharmaceutical GoodsClassification Of Software Goods
106
Classifying Products Strategically
Patrick E. Murphy, Ben M. Enis · Journal of Marketing · 1986 · 315 citations
Taxonomy-driven computation of product recommendations
Cai-Nicolas Ziegler, Georg Lausen, Lars Schmidt-Thieme · 2004 · 198 citations
1–5 of 106
231
4
h-index
4
h-index
3
h-index
2
h-index
2
h-index
1–5 of 231
155

National Bureau of Economic Research
Cambridge, United States
5 h-index
5 publications
288 citations
University of California, Berkeley
Berkeley, United States
4 h-index
4 publications
372 citations
Federal Reserve Board of Governors
Washington D.C., United States
4 h-index
4 publications
361 citations
Yale University
New Haven, United States
4 h-index
4 publications
361 citations
Federal Reserve
Washington D.C., United States
4 h-index
4 publications
361 citations

Saint Louis University
St Louis, United States
3 h-index
3 publications
165 citations
Centre for Economic Policy Research
London, United Kingdom
3 h-index
3 publications
70 citations

Wilfrid Laurier University
Waterloo, Canada
2 h-index
2 publications
143 citations
1–8 of 155
JM · 7 publications · 832 citations
7
h-index
Repository · 6 publications · 191 citations
6
h-index
3 publications · 416 citations
3
h-index
2 publications · 44 citations
2
h-index
2 publications · 26 citations
2
h-index
1–5