Feed Enzymes

Feed Enzymes is a class of exogenous enzymatic supplements added to poultry diets to enhance nutrient digestibility and bioavailability by catalyzing the breakdown of anti-nutritive components and indigestible feed constituents.

273

Publications

14.2K

Citations

855

Authors

258

Institutions

Publications per year

2017–2026

71

Authors

855

  1. MB
    M.R. Bedford

    AB Vista (United Kingdom), United Kingdom

    22 publications · 1.5K citations

    18

    h-index

  2. AC
    A.J. Cowieson

    The University of Sydney, Australia

    16 publications · 1.5K citations

    15

    h-index

  3. MC
    M. Choct

    University of New England, Australia

    10 publications · 1.3K citations

    10

    h-index

  4. KA
    K. A. Beauchemin

    Agriculture and Agri-Food Canada, Canada

    9 publications · 543 citations

    9

    h-index

  5. VR
    V. Ravindran

    Massey University, New Zealand

    9 publications · 2K citations

    9

    h-index

1–5 of 855

Venues

  1. Poultry Science

    32 publications · 1.8K citations

    22

    h-index

  2. Animal Feed Science and Technology

    27 publications · 2.4K citations

    21

    h-index

  3. The Journal of Applied Poultry Research

    27 publications · 1.1K citations

    19

    h-index

  4. British Poultry Science

    19 publications · 1.7K citations

    18

    h-index

  5. World s Poultry Science Journal

    12 publications · 1.3K citations

    12

    h-index

1–5