Ergonomic Kitchen Design
Ergonomic Kitchen Design is a methodological framework that integrates human factors principles into kitchen layout and equipment configuration to minimize physical strain and prevent injury during culinary activities.
7
Publications
188
Citations
48
Authors
22
Institutions
Publications per year
2017–2026
2
Parents
7
Kitchen layouts and consumers’ food hygiene practices: Ergonomics versus safety
Octavian Augustin Mihalache, Trond Møretrø, Daniela Borda et al. · Food Control · 2021 · 40 citations · Full text
Management, Design, Interior Design +17
Adaptability of Kitchen Furniture for Elderly People in Terms of Safety
Jasna Hrovatin, Kaja Širok, Simona Jevšnik et al. · Drvna industrija · 2012 · 20 citations · Full text
Arts, Design, Interior Design +17
1–5 of 7
48
1
h-index
1
h-index
1
h-index
1
h-index
1
h-index
1–5 of 48
22
École supérieure des agricultures
Angers, France
1 h-index
2 publications
80 citations
National Museum of Slovenia
Ljubljana, Slovenia
1 h-index
1 publications
20 citations

"Dunarea de Jos" University of Galati
Galati, Romania
1 h-index
5 publications
200 citations

Poznań University of Economics and Business
Poznan, Poland
1 h-index
1 publications
34 citations
OsloMet – Oslo Metropolitan University
Oslo, Norway
1 h-index
1 publications
40 citations

Ss. Cyril and Methodius University in Skopje
Skopje, North Macedonia
1 h-index
1 publications
18 citations

Université d'Avignon et des Pays de Vaucluse
Avignon, France
1 h-index
2 publications
80 citations
Sécurité et Qualité des Produits d'Origine Végétale
Avignon, France
1 h-index
2 publications
80 citations
1–8 of 22
1 publications · 20 citations
1
h-index
Repository · 1 publications · 44 citations
1
h-index
1 publications · 13 citations
1
h-index
Repository · 1 publications · 18 citations
1
h-index
1 publications · 34 citations
1
h-index
1–5