Enzymatic Digestion

Enzymatic Digestion is a method in protoplast culture that involves the selective breakdown of plant cell walls using specific enzymes, such as cellulase and pectinase, to release intact protoplasts without compromising plasma membrane integrity.

3.2K

Publications

207.9K

Citations

13.2K

Authors

2.8K

Institutions

Publications per year

2017–2026

501

Authors

13.2K

  1. AK
    Akira Kobata

    Kobe University, Japan

    25 publications · 2.1K citations

    21

    h-index

  2. PA
    Patrick A. Limbach

    University of Cincinnati, United States

    9 publications · 297 citations

    9

    h-index

  3. KS
    Kazuyuki Sugahara

    Kobe Pharmaceutical University, Japan

    8 publications · 387 citations

    8

    h-index

  4. JB
    José Behar

    Rhode Island Hospital, United States

    8 publications · 281 citations

    8

    h-index

  5. TM
    Tsuguo Mizuochi

    Tokai University, Japan

    7 publications · 939 citations

    7

    h-index

1–5 of 13.2K

Venues

  1. Journal of Biological Chemistry

    JBC · 126 publications · 11.2K citations

    60

    h-index

  2. Analytical Chemistry

    105 publications · 7.1K citations

    47

    h-index

  3. PubMed

    Repository · 123 publications · 5.5K citations

    37

    h-index

  4. Journal of Agricultural and Food Chemistry

    53 publications · 3.4K citations

    34

    h-index

  5. Proceedings of the National Academy of Sciences

    PNAS · 38 publications · 3.4K citations

    30

    h-index

1–5